Busser

Trapp Family LodgeStowe, VT

About The Position

We’re looking for a dependable and hard-working Busser to help create a clean and welcoming dining experience for our guests. This role is essential to keeping the restaurant running smoothly by supporting servers and maintaining the dining area.

Requirements

  • Strong work ethic and reliability
  • Ability to work quickly in a fast-paced environment
  • Team player with a positive attitude
  • Good communication skills
  • Ability to stand, walk, lift, and carry items for extended periods
  • Experience in F&B or willing to learn

Responsibilities

  • Clear, clean, and reset tables promptly
  • Keep dining room, and service areas clean and stocked
  • Assist servers by refilling drinks, delivering food, and responding to guest needs
  • Remove trash and maintain cleanliness throughout shifts
  • Help polish silverware, restock supplies, and prepare for service
  • Follow all food safety and sanitation standards

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What This Job Offers

Career Level

Entry Level

Education Level

No Education Listed

Number of Employees

11-50 employees

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