Objective Execute all facets of wort production and perform all brewhouse tasks without supervision. Manage special project(s) related to process improvement for the department and facility. Actively lead team(s) of Brewer Operators and Technicians. Essential Responsibilities Maintain all quality and safety standards set for wort production at Monster Brewing facilities. Mastery of all Brewer Operator 1, Operator 2, and Technician 1 tasks. Actively support Brewer Manager and/or Operations manager in team management tasks and initiatives. Audit raw materials and ensure accuracy of Brew sheets, Bills of Materials, Brand Specs, etc. Actively leads a team(s) of Brewer Operations and Technicians. Engage in improvement projects coordinated by Brewer Manager. Communicates effectively and timely using either email, phone, text or verbal tools. Additional Responsibilities Support training and management of all brewhouse personnel, production scheduling and raw materials ordering. Perform facility-specific duties as required or assigned. Support other departments when situations warrant and make connections between processes.
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Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED
Number of Employees
501-1,000 employees