Blender Operator 2nd Shift

Commercial Creamery Company Inc•Jerome, ID

1d•Onsite

About The Position

The Blender Operator is responsible for building ingredient batches, dumping them into blenders, accurately completing all necessary paperwork, and maintaining a clean work area. This role requires strict adherence to personal safety, food safety, and quality protocols, including Good Manufacturing Practices, HACCP, and SQF. The operator will also perform tasks in an environmentally responsible manner, comply with company and regulatory standards, and actively contribute to continuous improvement processes.

Requirements

Must be able to work in hot and cold conditions and climb on and off lift truck throughout shift
Need reading, writing, math, and computer skills
Complete knowledge of sifting, blending
Ability to operate (or learn to operate) lift truck
Be able to lift 50 pounds throughout shift
Must be mechanically inclined
Self-motivated and ability to work with little supervision
Must be able to move 200-pound barrels regularly
Must be dependable and trustworthy

Responsibilities

Ensure personal safety, food safety, and quality protocols are followed.
Keeps work area clean and orderly in accordance with Good Manufacturing Practices, HACCP, and SQF.
Performs assigned tasks that do not endanger the environment and adhere to company and regulatory standards.
Actively participates in the continuous improvement process.
Builds production batches for your shift and the following shift.
Uses a digital scale to weigh small amounts.
Stacking 50 to 100-pound bags on pallets, and moving 200-pound barrels onto pallets.
Watch for visual problems with ingredients.
Dump-built batches into blenders according to manufacturing directions.
Make sure all paperwork is accurate and completed.
Use a forklift to take down empty barrels and pallets and set built batches up on blender and packet machine platforms.
Sorts pallets.
Blends batches according to manufacturer directions.
Checks mill and screen condition for cleanliness and sanitize both before using.
Pulls samples for lab approval, and runs line tests when needed.
Makes sure products meet all specifications before packaging.
Makes sure the blender is clean and has been swept thoroughly.
When running vertical packet machines fill hoppers as needed and follow all sanitary practices.
Record product numbers, lot, and batch numbers on the packet fill sheet.
Keep work areas and utensils clean.
Wash and sanitize blenders, sifters, mills, and floors when needed.
Follow lockout procedures and safety practices, and use safety equipment.
Follow the colored coding system.
As needed, may be pulled to work in other areas of the plant.