Bistro/Cafeteria Attendant TEST JOB

The Sheraton Palo AltoPalo Alto, CA
1d$22Onsite

About The Position

The Bistro/Cafeteria Attendant at The Sheraton Palo Alto is responsible for providing excellent customer service and maintaining a clean and organized cafeteria and bistro area. This individual contributor role is a full-time, hourly position located in Palo Alto, California. The Bistro/Cafeteria Attendant will report to the Food and Beverage Manager and work as part of a dynamic team to ensure a positive dining experience for all associates.

Requirements

  • High school diploma or equivalent education required.
  • Willingness to be a team player and contribute
  • Knowledge of food and beverage preparation and safety standards is preferred.
  • Proven written and oral communication and interpersonal skills.
  • Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
  • CA food handlers certification.
  • Must be able to lift and carry at least 50 pounds without assistance and stand for long periods of time.
  • Flexible availability, including nights, weekends and holidays, is required.

Responsibilities

  • Set tables with clean condiments
  • Maintain food prep of the salad bar for freshness and quality and monitor hot food quality levels.
  • Maintain a clean and organized dining area, following all health and safety regulations. This may require cleaning walls, shelves, furniture and equipment throughout the Bistro during shift.
  • Stock and replenish inventory and supplies (china, glass and silver) as needed, ensuring the availability of these items at all times.
  • Perform janitorial duties as needed, such as cleaning work stations, emptying trash, sweeping and mopping.
  • Clean and stock the Bistro throughout the day as necessary.
  • Remove dishes, food and silverware from the kitchen to the Bistro.

Benefits

  • medical
  • dental
  • vision insurance
  • paid time off
  • access to hotel discounts
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