Barrio Manager

Barrio New England•Salem, MA

1d•Onsite

About The Position

Barrio managers complete restaurant operations including, but not limited to, ensuring great food and beverage, atmosphere, service, and staff. Everyone on the Barrio team is positive, committed, trustworthy, and responsible. VISION: To push creative boundaries using fresh, innovative recipes in everything we create. Barrio strives to continue to provide a high-energy, inclusive atmosphere in every neighborhood we serve. MISSION: TACOS Team-work : Our taco family works together to create a fun, high-energy work environment. Accountability : We hold ourselves accountable to show up for our taco fam, our community and ourselves, by continuing to positively push one another to grow together both personally and professionally. Community : We work as a team to cultivate a strong serve of community within each one of our locations and provide value to the neighborhoods we serve. Opportunity: We pride ourselves on growing our company from within and strive to continue to provide opportunities to grow to our taco family. Service: We take pride in our exceptional, authentic and one-of-a-kind service!

Requirements

High school diploma or GED equivalent
At least 3 years experience managing restaurant operations, financials, and control system
ServeSafe Certification
Tips Management Certification

Responsibilities

Recruiting, hiring and training all restaurant staff
Scheduling employees to ensure shifts have proper coverage
Streamlining the restaurant processes to improve the guest experience
Monitoring restaurant finances, including sales and expenses
Enforcing food handling regulations and other guidelines to increase guest safety
Promoting the restaurant and finding ways to bring in more customers
Handling customer complaints
Completing necessary paperwork, such as sales, inventory and staff attendance report