BARISTA - POKER ROOM

Seminole Gaming•Tampa, FL

10d•Onsite

About The Position

Whether you want to make your debut or go back on tour after a long hiatus, starting a career at Seminole Hard Rock Hotel & Casino Tampa can feel more like play than work. This expansive property is the premier entertainment destination of Central Florida & features high stakes table games along with thousands of the hottest slot machines. Owned & operated by the Seminole Tribe of Florida, this electrifying casino destination boasts rock star amenities at its AAA Four Diamond rated hotel ranging from seven award-winning Zagat-rated restaurants, a newly renovated Rock Spa® & Salon and VIP services galore. Our Commitment to Service: We don’t have customers, we have Guests. Unparalleled Service isn’t just a part of our mission statement at Seminole Gaming; it’s a commitment to each and every one of our current & future Guests. Our staff spends their time making sure that every single one of our guests gets the rock star treatment, but the Seminole Hard Rock family also rolls out the red carpet for our employees with competitive benefits & a great work environment. The Poker Barista is responsible for, under the direction of restaurant management, establishing the preparation and presentation of beverages including tasting, product specification, and sanitation

Requirements

Minimum six (6) months of related experience required
Able to work a varied work schedule to include nights, weekends, and holidays.
Must be computer literate.
Ability to read and understand all Seminole Tribe of Florida policies and procedures.
Must be able to communicate effectively with guests in English, specific to position duties and responsibilities.
Must be able to complete standard Seminole Tribe of Florida forms and reports.
Have excellent written and verbal communication skills.
Be flexible and adaptable to change.
Be team-oriented and enjoy working with and assisting people.
Able to exercise judgment on an independent basis.
Be articulate and possess a professional appearance and demeanor.

Responsibilities

Offers customer demonstrations and samples using brewing equipment
Promotes positive customer relations; effectively explains menu items, handles guest complaints
Prepare and serve beverages in accordance with established standards set by restaurant management
Ensures that production and storage areas are maintained in accordance with city and state health department codes
Promotes positive public/employee relations at all times
Maintains a clean, safe, hazard-free work environment within area of responsibility.
Other duties as assigned.