Responsible for the set-up of all Banquet space; including, but not limited to, all set-up, break down and general condition of all indoor and outdoor meeting and Banquet facilities, and assistant to the Set-Up supervisor, Head Set-Up Supervisors, Banquet Assistant Managers, and Banquet Manager.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
Number of Employees
101-250 employees