Banquet Manager

Auberge ResortsSanta Fe, NM
39d

About The Position

Take center stage in orchestrating memorable events. Your passion for hospitality and meticulous attention to detail will shine as you collaborate with our talented team of professionals.

Requirements

  • 2 years experience in a similar position in a related setting with supervisory responsibilities.

Nice To Haves

  • Hotel experience preferred

Responsibilities

  • Plan and coordinate all aspects of banquet events, including logistics, setup, and execution, in accordance with client requirements.
  • Supervise and lead banquet staff, ensuring they are well-trained and motivated to provide excellent service during events.
  • Communicate effectively with clients to understand their needs, preferences, and expectations for each event, ensuring a high level of customer satisfaction.
  • Manage logistical details such as room setup, audio-visual requirements, and catering, ensuring all elements align with event plans.
  • Address and resolve issues or challenges that may arise during events promptly and professionally, maintaining a positive atmosphere for clients and guests.
  • Assist in budgeting for banquet events, monitoring expenses, and ensuring cost-effective solutions while maintaining service quality.
  • Implement and enforce quality control measures to uphold high standards of service and conduct post-event evaluations to identify areas for improvement.

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What This Job Offers

Career Level

Manager

Education Level

No Education Listed

Number of Employees

1,001-5,000 employees

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