BAKERY PRODUCTION SUPERVISOR

Braum's • Tuttle, OK

9d • $80,000 - $100,000 • Onsite

About The Position

Bakery Production Supervisor: Braum's Bakery in Tuttle Oklahoma is looking to hire experienced Bakery Production Supervisors. We have a 56 year reputation for quality products and service and we are looking for the best of the best to join our team. Production supervisory experience in a high volume Bakery Manufacturing facility is required. The Production Supervisor ensures that the highest quality products are produced by monitoring all aspects of manufacturing for products such as buns, breads, bagels, cookies, muffins, and brownies. This individual must understand Good Manufacturing Practices, HAACP/HARPC and Food Safety Programs. Must have in depth knowledge and first hand bakery production experience with industrial production processes in a ready-to-eat Bakery. This individual will establish and maintain a positive work environment by inspiring up to 40 employees at a time through strong leadership, vision, and passion. The Production Supervisor ensures that the appropriate standard operating procedures are developed and maintained in all areas of the Bakery. Must be able to plan, organize, and provide leadership necessary for achieving productions goals while providing Schedule available is 6 PM to 6 AM. Work schedule will be 4 days on 2 days off rotation. Annual salary is $80,000-$100,000 and will be based on experience. Benefits: Medical insuranceDental insuranceVision insurance401k retirement planning with company matchShort-Term Disability insurancePaid vacationsProduct discounts and MORE! If qualified, you can apply here. For questions, please call or text [phone] . Thank you! Braum's is an equal opportunity employer A criminal background check and pre-employment drug test is required as part of the on-boarding process. 2026-0419

Requirements

• Production supervisory experience in a high volume Bakery Manufacturing facility is required
• Must understand Good Manufacturing Practices, HAACP/HARPC and Food Safety Programs
• Must have in depth knowledge and first hand bakery production experience with industrial production processes in a ready-to-eat Bakery

Responsibilities

• monitoring all aspects of manufacturing for products such as buns, breads, bagels, cookies, muffins, and brownies
• establishing and maintaining a positive work environment by inspiring up to 40 employees at a time through strong leadership, vision, and passion
• ensuring that the appropriate standard operating procedures are developed and maintained in all areas of the Bakery
• plan, organize, and provide leadership necessary for achieving productions goals

Benefits

• Medical insurance
• Dental insurance
• Vision insurance
• 401k retirement planning with company match
• Short-Term Disability insurance
• Paid vacations
• Product discounts

What This Job Offers

• Job Type: Full-time
• Career Level: Manager
• Education Level: No Education Listed
• Number of Employees: 1,001-5,000 employees