Bakery General Production - 3rd

Bernatello's FoodsKaukauna, WI
Onsite

About The Position

This is a full-time Bakery General Production role focused on team collaboration within a fast-paced manufacturing environment. The position involves handling raw materials, operating and assisting with machinery, packaging finished products, and maintaining a clean workspace. Key aspects include adherence to quality and food safety guidelines (GMPs, SOPs, HACCP) and following all safety policies. The role requires attention to detail, the ability to understand and communicate in English, and the capacity to work with various food allergens.

Requirements

  • Must be at least 18 years or older
  • Ability to pay attention to detail
  • Ability to understand written or spoken English instructions
  • Ability to speak and write in English
  • Ability to work with pork, dairy, soy, wheat, egg, shellfish, nut products, and fish
  • Ability to work individually and as a member of a team
  • Organization and time management skills required

Nice To Haves

  • Experience working in manufacturing facility is desired
  • Food manufacturing experience desired
  • Technical/mechanical skills desired

Responsibilities

  • Works together as a team, cooperating with other employees
  • Participates in all changeovers, knows the responsibilities of their position and completes them
  • Open and remove raw materials from container
  • Feed raw materials into machines or onto conveyors
  • Orders new product and records information on proper forms
  • Rotates through various positions within the department
  • Packages finished product correctly as required by department
  • Assists machine operators on various pieces of equipment
  • Transport materials to/from station
  • Completes all documentation correctly in assigned departments
  • Separate food and garbage waste, cut down cardboard and prepare for recycling, dispose of all waste correctly
  • Works in a fast-paced manufacturing environment and exhibits a sense of urgency while maintaining excellent productivity goals and quality product
  • Maintains a clean work space
  • Follows all GMPs, SOPs, use raw materials based on FIFO and follow all food safety guidelines
  • Completes HACCP and prerequisite documentation in a timely manner and follows HACCP plan
  • Inspect product and perform quality checks
  • Follow production guidelines for food safety
  • Follow all safety policies and procedures

Benefits

  • Hourly Wage: $19 & up, includes shift differential.
  • $1,000 Referral Bonus
  • Full-time position, with benefits package (medical, dental and vision insurance, life insurance, 401k with a generous employer match, profit sharing, paid time off, tuition reimbursement, etc.)
  • Medical insurance
  • Dental insurance
  • Vision insurance
  • Life insurance
  • 401k with a generous employer match
  • Profit sharing
  • Paid time off
  • Tuition reimbursement

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What This Job Offers

Job Type

Full-time

Career Level

Entry Level

Education Level

No Education Listed

Number of Employees

101-250 employees

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