TFB Catering, Asst. General Manager

TFB Hospitality•Lititz, PA

16d•$45,000 - $55,000

About The Position

This position at TFB Hospitality is an integrated managerial role, the purpose of the Studio Catering Asst. General Manager is to provide a five-star experience for A-List studio clients from the live event entertainment industries as well as our local catering clients we treat as A-List! As the AGM of Studio Catering, the following bullet points are a base of responsibilities the position requires as the hospitality team leader:

Requirements

Team Leader
Organized
Proficient w/ Google Forms & Excel
Problem Solver
Efficient
Flexible Schedule
Facilitator
Creative: Menu; Service Building
Experience in Catering & Restaurant Hospitality +
Experience in Live/Touring Events Industry +

Nice To Haves

College Degree preferred

Responsibilities

Point person for executing all Production and Studio Client clients on campus studios
Manage multiple projects/clients to ensure high-class service
Understanding of food & beverage to ensure a high level of quality
Ability to break down; and fulfill client/production rider (master list of clients' particular requests for meals, personal shopping; dietary restrictions, etc.)
Work with other TFB Catering Departments during slow times (Touring/Catering)
Team leader of 8+ staff / Multiple campus studio locations
Scheduling
Event planning & Team building meetings
Hospitality Operations
Working with the Culinary team on menu execution
Catering Buffet FOH set up and service
Special Events Catering: Private Parties, A-Party Dressing Room/Hotel Room hospitality