Assistant Kitchen Manager - Dolly Parton's Stampede
About The Position
Our Dinner Attraction in Pigeon Forge is seeking a high-energy, dynamic individual to join our management team as an Assistant Kitchen/Food & Beverage Manager. The ideal candidate will have 3 to 5 years of leadership experience in a high-volume kitchen environment, in-depth knowledge of kitchen processes and procedures, and the ability to work well in a stressful and fast-paced environment. Responsible for ensuring that all health, safety, and sanitation practices are followed. Training new team members in the department. Monitor inventory levels and perform weekly inventory assessments, order materials, supplies, and ingredients based on demand. Responsible for ensuring high-quality products and waste prevention. We offer competitive pay and a generous benefit package.
Requirements
- 3 to 5 years of leadership experience in a high-volume kitchen environment
- In-depth knowledge of kitchen processes and procedures
- Ability to work well in a stressful and fast-paced environment
- Dependable
- Adaptable/flexible
- High stress tolerance
Responsibilities
- Ensuring that all health, safety, and sanitation practices are followed.
- Training new team members in the department.
- Monitor inventory levels and perform weekly inventory assessments
- Order materials, supplies, and ingredients based on demand.
- Ensuring high-quality products and waste prevention.
Benefits
- Paid time off
- Health insurance
- Dental insurance
- Healthcare spending or reimbursement accounts, such as HSAs or FSAs
- Other types of insurance
- Retirement benefits or accounts
- Employee discounts
- Flexible schedules
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What This Job Offers
Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed
