Assistant Kitchen Manager

Granite State HospitalityHooksett, NH
22d

About The Position

The role of the Assistant Kitchen Manager is to assist the Kitchen Manager in executing the overall operations and performance of the kitchen to meet organizational objectives. The mission of the Assistant Kitchen Manager is to provide our guests with the finest dining and travel experience that exceeds expectations and delivers sound results for our organization.

Requirements

  • Open availability
  • Flexibility with scheduling

Responsibilities

  • overseeing and planning of food prep and production
  • ordering and inventory management
  • scheduling
  • staff training and development
  • maintaining a clean and safe work environment

Benefits

  • Flexible hours and schedules, full-time or part-time
  • Opportunities for career development
  • No experience necessary, we will train the right individuals
  • FREE shift meals, and discounts at our locations and affiliates
  • Competitive benefits packages offered including health, dental, vision, PTO, and 401k with company match
  • Paid volunteer hours so you can DO GOOD for your community
  • Employee referral bonus and incentive bonuses
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