Assistant Event Services/Banquets Manager

Hyatt Hotels Corp.•Scottsdale, AZ

34d

About The Position

The Assistant Event Services Manager is responsible for managing banquet events at the resort, ensuring flawless execution and exceptional guest experiences. This role oversees event room setups, service delivery, and the maintenance of banquet spaces and equipment. In addition to operational duties, the Assistant Event Services Manager supports the department's financial success by balancing expenses and monitoring labor controls. This position requires a high level of attention to detail to meet event requirements and create memorable experiences for guests, while also mentoring and training banquet team members to foster individual and departmental growth.

Requirements

Minimum of two years' experience in Food & Beverage/Banquet Management required
Experience in hotel/convention industry required
A true desire to satisfy the needs of others in a fast-paced environment
Refined verbal communication skills
Ability to stand for long periods of time and walk moderate distances
Ability to lift, pull, and push a moderate weight
Must be able to work a flexible schedule, including weekends and holidays
Proficient in basic computer skills

Responsibilities

managing banquet events at the resort
ensuring flawless execution and exceptional guest experiences
overseeing event room setups
overseeing service delivery
overseeing the maintenance of banquet spaces and equipment
supporting the department's financial success by balancing expenses and monitoring labor controls
mentoring and training banquet team members to foster individual and departmental growth