Assistant Chef - Irish Pub - New York New York

New York-New York Hotel & CasinoNew York, NY
13d

About The Position

As an Assistant Chef at New York New York's Irish Pub, you will ensure that every dish is prepared to the highest standards of quality and flavor. Your inviting smile and attentive service will enhance the overall guest experience, allowing you to connect with diners and appreciate their unique stories and needs.

Requirements

  • High School Diploma or GED
  • 2+ years of prior relevant experience working in a culinary environment as a Chef
  • Work varied shifts, to include weekends and holidays

Nice To Haves

  • Experience managing employees using a Collective Bargaining Agreement preferred
  • F&B and/or course certification from an accredited Culinary Institute preferred

Responsibilities

  • Train Master Cooks, Cooks, Pantry Workers and Helpers on job responsibilities
  • Ensure requisitions are processed properly and placed in designated area
  • Label and date all products to ensure safekeeping and sanitation
  • Maintain knowledge, understanding and preparation of base sauces, stocks and soups
  • Ensure food quality is superior and take action to correct any irregularities
  • Communicate with management and service staff in order to fulfill and address any issues or needs requested by guests and employees
  • Assist the Executive Chef by controlling purchasing, receiving, purveyor lists and inventory of all kitchen items
  • Prepare and administer kitchen schedule
  • Assist Executive Chef by establishing goals and objectives that focus on profit, product and people

Benefits

  • Wellness incentive programs to help you stay healthy physically and mentally
  • Access to company hotel, food and beverage, retail, and entertainment discounts as well as discounts with company partners on things like travel, electronics, online shopping, and more
  • Free meals in our employee dining room
  • Free parking on and off shift
  • Health & Income Protection benefits (for eligible employees)
  • Professional and personal development through programs and networking opportunities as well as volunteer opportunities in the community
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