Waterpark Barback

Kalahari Resorts & Conventions•Round Rock, TX

About The Position

At Kalahari Resorts & Conventions, we don’t just create vacations—we craft unforgettable experiences. Home to America’s Largest Indoor Waterparks, our African-inspired resorts offer world-class dining, luxurious spas, thrilling entertainment, and cutting-edge convention centers that redefine hospitality. But we’re more than a resort. As a family-owned company, our Promise is simple: Lead with Love. This means caring deeply for our guests, associates, and communities—treating people like family, giving back generously, and creating spaces where everyone feels valued. Through our partnership with charity: water, we’re also committed to bringing clean water to one million people in Africa. Waterpark Barback Kalahari Resorts & Conventions is seeking a Waterpark Barback. In this role, you will provide friendly, responsive and consistent service to create a beyond expectations food and beverage experience for all guests. To provide the guests with a clean and replenished bar and service area. To actively participate as a team and use core values and service expectations listed in the Kalahari Promise daily. As part of our leadership team, you’ll embody our Promise to Lead with Love—guiding, supporting, and inspiring associates while delivering extraordinary guest experiences. You’ll ensure a smooth and efficient bar operation by keeping the bar stocked, clean, and organized, allowing bartenders to focus on delivering exceptional service to our guests.

Requirements

General food and beverage knowledge involving at least 1 year of front-of-the-house operations is helpful and background in the service industry is a plus.
State or Local Law may require a certificate upon completion of an alcohol awareness/safety class as well as state-certified proper food handling certification.

Responsibilities

Maintain bar area; including keeping the bar top/counters and well areas neat and organized, ashtrays emptied and wiped out, dirty cocktail glasses removed and washed; any napkins, coasters, straws or discarded garnishes cleaned up.
Perform side work duties; cleaning assigned station and other responsibilities as assigned based on business needs.
Serve food to guests at bar area maintaining proper steps of service and positioning of plate.
Be ready and willing to assist fellow associates (bartenders, barbacks, servers, bussers, host/hostess, and management) as situations rise.