Warehouse Manager - PM - Berkeley Culinary

Whitsons Culinary Group•Berkeley, IL

6d•$60,000 - $75,000•Onsite

About The Position

The Warehouse Manager oversees all warehouse operations, ensuring efficient receipt, storage, and distribution of products. This role is responsible for maintaining high levels of accuracy, safety, productivity, and customer service while optimizing warehouse processes and team performance.

Requirements

Proven experience as a Warehouse Manager or similar leadership role.
Strong understanding of warehouse operations, inventory management, and logistics.
Proficiency with Warehouse Management Systems (WMS) and basic ERP software.
Excellent organizational, analytical, and problem-solving skills.
Strong communication and leadership abilities.
Ability to work under pressure and meet deadlines.
OSHA certification or knowledge of safety regulations is a plus.
HAACP certification
Forklift Certified
Food Safety
Associate degree required
HACCP certification
Food Safety
Forklift Certification
Proficient with all computer applications
Knowledge of warehouse management systems; inventory control
1 year management experience
Communication
Effectively write, present and transfer ideas and information for the advancement of individual and company performance.
Customer Focus
Act in the best interest of the customer, both internal and external.
Innovation
Create new ideas,processesor products which when implemented lead to positive effective change.
Organization Leadership
Apply strategic thinking,prioritizationand decision-making to drive results.

Nice To Haves

Bachelor’s degree preferred
OSHA certification or knowledge of safety regulations is a plus.

Responsibilities

Oversee daily warehouse operations including receiving, picking, packing, shipping, and inventory control.
Develop and implement efficient warehouse processes, workflows, and best practices.
Manage inventory accuracy through regular audits, cycle counts, and reconciliation.
Lead, train, and supervise warehouse staff; manage scheduling, performance, and development.
Ensure compliance with safety regulations, company policies, and industry standards.
Coordinate logistics with carriers, vendors, and internal departments.
Monitor and analyze KPIs such as order accuracy, on-time shipping, productivity, and space utilization.
Optimize warehouse layout, equipment, and storage solutions for efficiency.
Oversee maintenance of warehouse equipment (forklifts, scanners, etc.).
Manage budgets, control costs, and support continuous improvement initiatives.