Wait Staff (Part Time)

Southern Pizza Company dba Pizza Inn•Greenwood, MS

10d•$7

About The Position

JOIN THE PIZZA INN FAMILY! Are you innovative? Are you a People-person? Are you a lover of great food? Then you should join the our team at Pizza Inn! We are passionate about great food, great service, and outside-the-pizza-box thinking. Our hot, fresh, made-from-scratch pizza has been the cornerstone of our success for more than 50 years, and our commitment to innovation, employee development, and continued growth keep us a step above the rest. In 1958, two Texas brothers opened the first Pizza Inn across from the Southern Methodist University campus in Dallas, TX. As word spread of the restaurant’s exceptional pizza and friendly service, so did Pizza Inn locations. From 1960–1990, taste buds across the southeastern and southwestern U.S. were able to experience first–hand the made–from–scratch crispy, crackery Original Thin crust, and tangy signature sauce that are still hallmarks of the Pizza Inn brand today. In 1994, Pizza Inn was named the #1 Pizza Chain in the U.S. by Restaurants and Institutions magazines annual “America’s Choice in Chains” consumer poll. And today, Pizza Inn, as part of RAVE Restaurant Group is headquartered in the Dallas area. Our success has earned us more than 300 franchise operations, several corporate restaurants, and many honors and awards. Join our elite team of professionals and be a member of the Pizza Inn Family!

Requirements

Has a neat, clean appearance & in dress code
Follows directions
Demonstrates guest focus by following “6 Steps Of Service”
Follows all safety and sanitation procedures
Washes hands regularly
Follows “clean as you go” policy
Has a neat, clean appearance & in dress code
Follows directions
Demonstrates guest focus
Demonstrates teamwork
Follows all safety and sanitation procedures
Works with a sense of urgency

Responsibilities

Equipment: o Start –up/Assembly , Use, Shutdown/Disassembly, Cleaning/Sanitation, Safety
Has sampled all products and can describe
Can identify product abbreviations, plate presentations, product descriptions, and key ingredients for all products
Knows primary duties Cut and Pack all Dine Inn orders, buffet, and delivery: o Original Thin Crust o New York Crust – Staging o Sandwiches o Pastas o Appetizers o Pizzerts® o Cinnamon Stromboli o Other Specialty Items
Demonstrates a sense of urgency by following “6 Steps of service”
Knows Shelf Life of products
Can explain importance of minimizing waste and Food Cost
Completes sidework duties
Opens and closes station correctly (open, mid-shift, close)
Knows additional responsibilities during slow times and mid-lunch dinner
Washes hands regularly
Follows “cleans as you go” policy
Properly sets 3 compartment sink
Properly washes, rinses and sanitizes smallwares, dishes, utensils, & food prep equipment
Identifies location of smallwares and put away dishes properly
Maintains the organization & cleanliness of the dish area
Assist with pre-bussing & bussing tables
Opens & closes station properly
Knows how to change out the bag-n-box syrup
Follows correct procedures for washing dishes, cups, pans, silverwares, smallware, etc.
Takes out trash periodically and before dark
Performs primary, secondary and any other duties assigned
Communicates to management on any issues, repairs, damaged items, etc.
Sweeps & mops floors correctly, using caution wet floor sign
Breaks down & sets up dish machine properly
Knows how to fill the ice at Coke machine
Makes periodic sweeps through kitchen pulling dirty dishes in prep areas
Checks parking lot & landscaping for cleanliness
Knows how to bus a table properly
Assists in pre-bussing & busing tables
Assist in wiping down glass doors & windows
Cleans out trash bins & lines; cleans out dust pan bins & stores correctly
Breaks down dirty water buckets & stores mops & brooms correctly
Cleans floors drains at night, placing bleach water in them
Complete side work duties
Knows opening & closing duties