WAIT STAFF ASSOCIATE (PART TIME)
About The Position
Unidine is hiring immediately for a part time WAIT STAFF ASSOCIATE position. Location: McAuley Convent - 517 Montgomery Avenue, Merion Station, PA 19066 Schedule: Part time schedule. Days may vary, 6:30 - 10:30 am and 2:30 - 6:30 pm. Must be able to work every other weekend. More details upon interview. Requirement: At least 1 year of experience required. Fixed Pay Rate: $16.25 per hour. WHAT'S IN IT FOR YOU A fun work environment, robust benefits package, great team members, and a career with one of the top hospitality companies in the nation! You'll work with a talented and supportive team that makes a real impact in the lives of those we serve. YOU'D MAKE A GREAT ADDITION TO OUR TEAM Our culinary team is the core of our business. Every day brings new opportunities to enhance lives, create connections, and make a difference. If you enjoy creating memorable experiences, you will be a great addition to the Unidine team! Job Summary Summary: Responsible for patient tray delivery and retrieval, and floor stock delivery.
Requirements
- At least 1 year of experience required.
- The employee must occasionally lift and/or move up to 50 pounds.
Responsibilities
- Delivers patient trays in a timely and accurate manner.
- Complies with dietary restrictions on special, modified diets and food allergies or sensitivities to ensure optimal food preferences are met within guidelines of diet order limitations.
- Delivers floor stock to unit pantries according to department policy.
- Completes all required logs in a timely manner.
- Communicates and addresses patient food issues/concerns and needs to Food & Nutrition Services.
- Interacts with Nursing in regards to patient nutrition needs or requirements as well as unit food service needs.
- Contributes to patient satisfaction goals by providing quality service.
- Adheres to facility confidentiality and patient?s rights policy as outlined in the facility?s HIPAA policies and procedures.
- Complies with federal, state and local health and sanitation regulations and department sanitation procedures.
- Maintains a clean, sanitary working environment.
- Follows HACCP guidelines when assembling and distributing food supplies to ensure quality and safety of food supply.
- Identifies and utilizes cleaning chemicals following directions recommended by manufacturers and per MSDS sheets.
- Utilizes equipment in performing job functions according to department?s safety procedures.
- Follows facility and departmental infection control policies and procedures.
- Follows the facility?s protocols for Hazardous Materials and Waste Program.
- Performs other tasks that may be assigned.
Benefits
- Retirement Plan
- Associate Shopping Program
- Health and Wellness Programs
- Discount Marketplace
- Identity Theft Protection
- Pet Insurance
- Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
- Medical
- Dental
- Vision
- Life Insurance/AD
- Disability Insurance
- Commuter Benefits
- Employee Assistance Program
- Flexible Spending Accounts (FSAs)
- Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.
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What This Job Offers
Job Type
Part-time
Career Level
Entry Level
Industry
Food Services and Drinking Places
Education Level
No Education Listed
Number of Employees
5,001-10,000 employees
