Summary: Sells food and/or beverage products to guests in a mobile capacity while providing exceptional service. Essential Duties and Responsibilities: Sells food and/or beverage in a mobile capacity. Understands menu offerings. Operate, Maintain and Troubleshoot Mobile POS Handheld Maintains and performs product inventory. Adheres to all safety and sanitation policies. Maintain a safe and hazard-free working environment. Performs other duties as assigned.
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Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
5,001-10,000 employees