Utility Worker

Under Canvas • Moab, UT

6d • Onsite

About The Position

Fresh air, nature, and working with a great team! As a Utility Worker with Under Canvas, you are responsible for ensuring the cleanliness and sanitation of dishes, tableware, glassware, pots, pans, and utensils through manual and machine cleaning methods. Reporting to a Kitchen Manager, you will work with a team of peers to keep things clean and organized in the kitchen and ready to serve our guests. This is a seasonal, hourly position and includes the option of team member housing for the duration of employment.

Requirements

• This position requires the individual to wear and work in personal protective equipment, when applicable.
• Food Handler (ServSafe) Certification
• Must be obtained by property opening date or before starting any work involving food or alcohol handling
• This position requires that the individual is able to lift a minimum of 45lbs independently.
• Physical demands associated with this position include extensive walking, standing, bending, twisting, lifting, and maneuvering in an outdoor environment on uneven surfaces.
• Ability to work in extreme weather conditions including but not limited to heat, cold, rain, snow, humidity, and wind.
• This position is contingent upon the satisfactory completion of a background check and/or motor vehicle records check, if requested by Under Canvas.

Nice To Haves

• High School Diploma or GED
• Friendly, team oriented, and customer focused

Responsibilities

• You maintain composure, take action, are resourceful, and solutions-minded in unpredictable situations such as weather, diverse needs of guests, or incidents on property
• Reporting kitchen accidents or violations of food safety codes and procedures
• Sweeping and mopping floors, especially in the event that items are broken or spilled
• Taking out the trash and rinsing garbage cans
• Ensuring the availability of clean dishes by bussing tables, washing dishes, pots, pans, and flatware, and resetting dining areas
• Cleaning machines and appliances used in the kitchen, such as coffee makers, pots, pans, mixers, etc.
• Unloading and storing deliveries
• Supporting other restaurant staff members by assisting with other tasks, as needed
• Preparing dining areas and kitchen for next shift by cleaning and restocking dining areas and cook stations
• Demonstrate the ability to problem solve independently or in collaboration with your team and/or supervisor
• Other duties as assigned

Benefits

• Health Insurance
• 401K (eligible if work hourly minimum as required by law)
• Heavily discounted tents for Under Canvas family and friends stays
• Bar N Ranch lodge and cabin discounts
• Lifestyle partner brand and industry discounts
• Housing available for employees only (no pets) and is subject to fringe benefit and maintenance fee paycheck deductions
• Employee Assistance Program

What This Job Offers

• Career Level: Entry Level
• Education Level: High school or GED
• Number of Employees: 11-50 employees