WRMC Utility/Dishwasher - Seasonal
Craft Culinary Concepts, LLC.•Fort Worth, TX
1d
About The Position
The Utility / Dishwasher plays a vital role in maintaining a clean, safe, and efficient kitchen while supporting basic food preparation tasks. This position ensures proper sanitation of kitchen equipment and assists the culinary team with prep work as needed.
Requirements
- Previous kitchen or dishwashing experience preferred (not required)
- Ability to work flexible schedules, including nights, weekends, and holidays
- Ability to stand for extended periods and lift up to 50 lbs
- Reliable, punctual, and team-oriented
- Food Handler Certification
Responsibilities
- Wash and sanitize dishes, utensils, cookware, and kitchen equipment
- Maintain cleanliness of kitchen, prep, and dish areas
- Assist with basic food preparation (washing, chopping, portioning, etc.)
- Take out trash and recycling and keep back-of-house areas organized
- Follow all food safety, sanitation, and safety procedures
- Support kitchen setup, breakdown, and restocking
- Work collaboratively with culinary and operations teams
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
