UT Outpost is the campus food pantry and career closet; offering free groceries and free professional clothing to UT students experiencing food insecurity and/or financial hardship. This role is to serve as the UT Outpost Graduate Assistant in the Office of the Dean of Students, including managing the daily operations of UT Outpost – food pantry and career closet, assisting with the marketing and outreach of the program, collaborating with UT Outpost Satellite pantries, managing donation drives and supervising student leaders and volunteers. Student Learning Associated With This Position Humanitarianism and Civic Engagement – Gain an understanding and appreciation for individual differences, and develop a sense of global citizenship. Business Management – Gain skills in managing day-to-day operations, inventory management, assessment, budgeting, and volunteer/staff coordination. Personal and Professional Competence – Learn to communicate effectively, pursue goals and maintain wellbeing. Food Safety – Learn how to manage food safety and maintain health code standards. Learning, Application, and Integration – Acquire, process, and connect information to make decisions. Critical Thinking and Problem Solving – Learn how to identify issues, reflect, and creatively develop solutions. Flexible hours to be scheduled between 8:00 a.m. and 7 p.m., Monday through Friday, with some prescheduled evening and potential weekend hours In-person work requirement Qualification for in-state tuition rates Comprehensive insurance benefits package (September – May) Hands-on work in student affairs field, providing excellent work experience Hands-on work in food insecurity, food safety management, inventory management, student leadership development and program management.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Part-time
Career Level
Entry Level