Traveling Bartender | Part-Time | Golf Tournaments
About The Position
Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions on the planet . Position Summary The Traveling Bartender is responsible for providing exceptional bar service at various golf events. This role requires frequent travel, flexibility, and a high level of professionalism to ensure consistent quality and customer satisfaction across multiple venues. The ideal candidate thrives in fast-paced, outdoor environments and enjoys engaging with guests while showcasing their bartending expertise. This role pays an hourly rate of $18.00-$21.00 and is tip eligible. Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching. EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application deadline.
Requirements
- Proven bartending experience, preferably in an event or hospitality setting
- TABC (or local equivalent) certification required
- Valid driver’s license and willingness to travel frequently
- Strong knowledge of drink recipes, techniques, and service etiquette
- Excellent communication and interpersonal skills
- Ability to lift up to 50 lbs and stand for extended periods
- Flexible schedule, including nights, weekends, and holidays
- Professional appearance and a team-player attitude
Responsibilities
- Travel to different event sites to set up and operate portable bar stations
- Prepare and serve alcoholic and non-alcoholic beverages in accordance with company recipes and standards
- Provide excellent customer service and maintain a friendly, professional demeanor
- Handle cash, credit transactions, and maintain accurate tabs when required
- Monitor guest alcohol consumption and act responsibly in accordance with safety guidelines
- Set up, clean, and break down bar areas before and after each event
- Maintain inventory control and report shortages or issues to management
- Comply with all local, state, and company policies regarding alcohol service
- Collaborate with event staff to ensure smooth operations and a cohesive guest experience
Benefits
- 401(k) Savings Plan
- 401(k) matching
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What This Job Offers
Job Type
Part-time
Education Level
No Education Listed
Number of Employees
5,001-10,000 employees
