Technician I, Maintenance - 3rd shift

Monogram FoodsWilmington, MA
6d$22 - $36Onsite

About The Position

Maintains production equipment through routine repairs and PM execution. The equipment consists of automated high-speed industrial food manufacturing equipment, and the skills needed include good mechanical aptitude, problem-solving, and working at pace.

Requirements

  • High school diploma required.
  • Ability to understand and communicate effectively.
  • Must be able to add, subtract, multiply, and divide.
  • Support management decisions, talk positively, and encourage a happy environment.
  • Be knowledgeable of and follow the safety procedures as outlined by Monogram Foods.
  • Be knowledgeable of your department's safe food handling practices, HACCP, and quality control procedures.
  • You must be able to speak, read and write in English.
  • Verbal and written communication skills.
  • Must be able to work within temperature-controlled environments (Heat/Cold)
  • Walk on slippery wet surfaces
  • Climb small ladders or platforms
  • Use small hand tools for the assembly of equipment
  • Hand/eye coordination.
  • Handling (holding, grasping).
  • Seeing/depth perception.
  • Lift 60 lbs.
  • Push/pull 500 lbs.
  • Walk/stand 100% of the shift.
  • Employees must be at least 18 years of age to be eligible for employment at Monogram Foods.

Nice To Haves

  • Technical college education or equivalent 2 years’ experience in a manufacturing-related field preferred.
  • Bi-Lingual a plus- English/Spanish

Responsibilities

  • Ability to maintain GMP (Good Manufacturing Practices) and food safety standards.
  • Ability to work safely with programs such as lockout/tagout (LOTO).
  • Equipment setup, adjustment, troubleshooting, performing preventive maintenance (PM) work, overhaul, and repair.
  • Use of shop tools, including cutting, grinding, drill press, welding, and minimal machining.
  • Perform work (if qualified) on electric motors and controls.
  • Work with computerized maintenance management systems (CMMS) to perform work orders, document work, and order parts.
  • Ability to read and comprehend technical manuals and prints.
  • Ability to perform duties outside and inside in varying conditions, including extreme heat, cold and wet, and/or humid conditions, etc.

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What This Job Offers

Job Type

Full-time

Career Level

Entry Level

Education Level

High school or GED

Number of Employees

1,001-5,000 employees

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