Team Leader

Fingerlakes HealthPenn Yan, NY
37d

About The Position

Involved in the supervision of all areas of the Nutritional Services Department. Provides instruction in maintaining high standards of food preparation and service in the daily operation of the department. Provides direction to employees throughout the day to ensure quality, sanitation and guidelines are met and required forms are completed daily as part of the operational standards.

Requirements

  • High School diploma or equivalent
  • Previous food service experience
  • Demonstrated ability to supervise and secure cooperation of all employees.
  • Demonstrates sound judgement in assigning tasks, delegating duties for ability to work independently.
  • Evaluates problems and makes recommendations for approval.
  • Demonstrated ability to handle confidential information with discretion and ability to deal with the people in a professional and courteous manner.
  • Ability to meet deadlines, manage multiple priorities and enhance the spirit of teamwork through effective role modeling.
  • Excellent interpersonal, communication (written and oral) and organizational skills.
  • Computer literacy

Nice To Haves

  • A.A.S. in Food Service Management
  • Previous team leader and/or healthcare experience
  • Experience with Microsoft Office products

Responsibilities

  • Supervision of all areas of the Nutritional Services Department.
  • Provides instruction in maintaining high standards of food preparation and service.
  • Provides direction to employees to ensure quality, sanitation and guidelines are met.
  • Ensures required forms are completed daily as part of the operational standards.

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What This Job Offers

Job Type

Full-time

Industry

Ambulatory Health Care Services

Education Level

High school or GED

Number of Employees

1,001-5,000 employees

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