Stan's Supervisor

Stans Donuts and CoffeeChicago, IL
Onsite

About The Position

Are you ready to lead a dynamic team in a lively and adventurous work environment? As a Full-Time Supervisor at Stans Donuts and Coffee in Washington Hall you'll be at the forefront of our customer-centric culture, ensuring excellence in service and upholding our integrity at all times. Imagine being the problem solver and empathetic leader who guides a team towards success while having fun and staying energized throughout the day. With a competitive pay of $17.30 plus tips, your dedication will be rewarded while working onsite, surrounded by like-minded individuals who are forward-thinking and customer-focused. Join us in shaping the future of our brand and creating memorable experiences for our guests. Apply now and embark on a thrilling journey with us! At Stans Donuts and Coffee in Chicago, we are looking for a Supervisor who embodies our core values and thrives in a fast-paced, exciting environment. As the leader of our team, you will have the opportunity to deliver STANtastic customer service by actively engaging with guests and meeting their needs. Your role will involve fostering team happiness by addressing concerns promptly and creating a positive work atmosphere where everyone feels valued. You will be responsible for maintaining amazing standards by ensuring adherence to brand guidelines and health regulations. By driving the business forward through efficient task management and clear communication, you will play a vital role in our success. If you are passionate, open to change, excel in execution, and enjoy leading others towards excellence, we want you to join our team and be part of something extraordinary. Apply now and be a part of our adventure!

Requirements

  • At least 1 year of supervisory experience
  • Manager Food Handler Certification
  • Allergen Food Handler Certification
  • Strong leadership skills
  • Proficiency in utilizing Google Suite
  • Experience with cash handling
  • POS knowledge
  • Knowledge of restaurant operations

Responsibilities

  • Lead a dynamic team
  • Ensure excellence in service
  • Uphold integrity
  • Guide a team towards success
  • Deliver STANtastic customer service by actively engaging with guests and meeting their needs
  • Foster team happiness by addressing concerns promptly and creating a positive work atmosphere
  • Maintain amazing standards by ensuring adherence to brand guidelines and health regulations
  • Drive the business forward through efficient task management and clear communication

Benefits

  • Medical
  • Dental
  • Vision
  • 401(k)
  • Life Insurance
  • Paid Time Off
  • Paid Meals
  • Employee Discounts
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