Supervisor Maintenance - 2nd Shift

Tyson Foods•Hope, AR

3d•Onsite

About The Position

The Supervisor Maintenance is responsible for all aspects of plant maintenance coordination, including leading and directing maintenance technicians. This role is crucial in fostering a well-trained and motivated staff. You will assist the Maintenance Manager in directing and coordinating maintenance policies and procedures while maintaining a safe and clean environment.

Requirements

Must have the ability and experience to: lead, direct, evaluate and train a staff of 15 maintenance technicians
Must have the ability and experience to: measure, monitor and reduce machine downtime
Must have the ability and experience to: diagnose basic electrical, mechanical, pneumatic, plumbing, and electronic (PLC) problems and direct/assist with repairs
Must have the ability and experience to: promote a ‘Safety First’ culture amongst staff
Must have the ability and experience to: develop and maintain an effective preventative maintenance program for equipment and plant
Associates degree or college program certificate; or 5+ years related experience and training; or equivalent combination of education and experience in a food manufacturing environment.
5 years of experience as a maintenance lead or supervisor with direct reports.
Experience in directing, evaluating and training maintenance technicians.
Must be able to speak clearly, listen and understand ideas presented through spoken words and sentences. Ability to express ideas and concepts clearly in writing and understand the same.
Must have basic PLC experience and knowledge of Microsoft Office Suite programs including Word, Excel, and Outlook at the intermediate level.

Nice To Haves

Experience with SAP a plus.

Responsibilities

Lead and direct maintenance technicians to ensure smooth operations.
Foster a well-trained and motivated team.
Assist in directing and coordinating maintenance policies and procedures.
Maintain a safe and clean environment.
Manage and oversee the preventative maintenance and repairs of equipment.
Quickly assess problems to minimize downtime of production.
Ensure all maintenance employees understand and follow the company policies and procedures, including SQF Quality Management policies and GMP practices.