Store Manager

BBQ Holdings, Inc.Nashville, TN
9d

About The Position

Our Story: It's no surprise that our story is a little unconventional. After all, Papa Murphy's brought an entirely new approach to the pizza industry. But our unique idea is a simple one. We focus on using quality ingredients, prepared fresh daily, to offer our guests everyday meal solutions to take 'n' bake at home with ease. That commitment to quality and creativity extends beyond just our delicious and craveable products. At Papa Murphy's it is our mission to create a culture of collaboration, accountability, and inclusion. Because we know that what makes us great isn't just what we make, it's what we make together. Position Overview: In this engaging leadership role, the Store Manager champions Papa Murphy's commitment to quality, service, integrity, and teamwork by: Creating a positive experience and culture every day for employees Hiring, training, and managing an ambitious, efficient crew of employees Modeling incredible customer service and training store personnel to do the same. Flexing your business skills to create efficient operations, happy guests, and a profitable store Applying administrative expertise by providing accurate reports, tracking and reconciling coupons and certificates, and creating and posting crew work schedules Keeping employees and customers safe by ensuring the store meets standards for optimum costs and top-notch performance while maintaining proper operational and health labor laws at the Federal, State and Local levels. Break out the magnifying glass! Store Managers are responsible for inspecting the store, all prep areas, equipment, and utensils to ensure they meet sanitary standards in accordance with company and local health department standards. Baking up accurate inventory based on sales trends. Check deliveries for type, quantity, and cost accuracy. Helping us monitor the dough by monitoring cash procedures in the store and ensuring accuracy of bank deposits, cash drawers, reconciliation, and justification of all cash variances. Engaging with the community through local store marketing (LSM) activities. A ssembling the ultimate pizza experience for every guest

Requirements

  • 2-5 years of awesome supervisory experience at another lucky QSR
  • ServSafe certification required -- you're a food and beverage safety expert!
  • Ability to wow an audience with good communication skills.
  • Exceptional customer service skills and strategies to keep customers lining up for more pizza Technically wholesome: Adequate computer skills, including MS Word, Excel, Outlook, and POS. Getting down to business: You have the know-how to understand store financials, P&Ls, break- even, food costs, labor and other financial information to positively impact store operations.
  • You know how to meet deadlines, just like you know how to help a customer quickly and efficiently. Team player: Willingness to jump in and cover shifts in the event of absences.
  • Stand and walk, reach with hands, and arms, bend and stoop, kneel or crouch; this job has you on your feet up to 75% of the time.
  • Must be able to lift and/or move up to 30 pounds.

Responsibilities

  • Creating a positive experience and culture every day for employees
  • Hiring, training, and managing an ambitious, efficient crew of employees
  • Modeling incredible customer service and training store personnel to do the same.
  • Flexing your business skills to create efficient operations, happy guests, and a profitable store Applying administrative expertise by providing accurate reports, tracking and reconciling coupons and certificates, and creating and posting crew work schedules
  • Keeping employees and customers safe by ensuring the store meets standards for optimum costs and top-notch performance while maintaining proper operational and health labor laws at the Federal, State and Local levels.
  • Store Managers are responsible for inspecting the store, all prep areas, equipment, and utensils to ensure they meet sanitary standards in accordance with company and local health department standards.
  • Baking up accurate inventory based on sales trends.
  • Check deliveries for type, quantity, and cost accuracy.
  • Helping us monitor the dough by monitoring cash procedures in the store and ensuring accuracy of bank deposits, cash drawers, reconciliation, and justification of all cash variances.
  • Engaging with the community through local store marketing (LSM) activities.
  • Assembling the ultimate pizza experience for every guest

Benefits

  • Variety in your day to day
  • No grease traps or late store hours
  • Competitive Benefits & 401k
  • Working with amazing people
  • PIZZA!
  • Education and tuition assistance
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