Are you RELIABLE , ENERGETIC , and ready to be part of a fast-paced hospitality environment? We are looking for a dedicated Steward to support our kitchen team. Our Steward cleans and sanitizes all dishes and silverware to be used by guests; cleans and sanitizes kitchen equipment and banquet areas. They are also responsible for removal of garbage and cleaning and sanitizing all kitchen areas (floors, walls, ceiling tiles).
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
Number of Employees
251-500 employees