Steward (Dishwasher)

Gravity Haus•Teton Village, WY

1d•$20 - $22

About The Position

We’re looking for a reliable, hardworking Steward/Dishwasher to join our back-of-house team. Stewards play a crucial role in keeping our kitchen running smoothly by maintaining cleanliness, organization, and sanitation throughout the shift. This is a great entry point into the culinary world with opportunities to grow and learn alongside a professional kitchen team.

Requirements

Willingness to work evenings, weekends, and holidays as scheduled.
Positive attitude, strong work ethic, and attention to detail.
Ability to take direction and communicate effectively with the kitchen team.
Ability to lift up to 50 lbs and stand for extended periods in a fast-paced environment.
Ability to regularly perform motions such as lifting, pushing and pulling, bending

Nice To Haves

Previous kitchen or restaurant experience a plus, but not required

Responsibilities

Clean and sanitize all kitchen dishes, glassware, utensils, and cookware efficiently and thoroughly.
Ensure all items are properly organized and stored in designated areas.
Maintain cleanliness and organization of the dish area, including dish machines, floors, walls, and sinks.
Take out trash, recycling, and compost; clean bins as needed.
Assist with basic kitchen prep or maintenance tasks as requested by the chef team.
Follow all safety and sanitation standards and comply with health department regulations.
Work as a team player to support smooth kitchen operations during and after service.
Alert management to any equipment issues or safety concerns

Benefits

Full-time team members enjoy health insurance, a 401(k) with company match, and an All-In Gravity Haus Membership that includes adventure perks like discounted stays, gear rentals, wellness programming, and more.
Part-time team member benefits vary.

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