Our Passion is Food!At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not have standardized recipes or central commissaries, instead, our chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That means you will have the freedom to be creative, take risks, and truly shine. We are committed to our staff growing, trying new things, and learning all that they can. Our rapid growth and breadth of accounts translates into exciting opportunities for our people! This position is eligible for an Employee Referral Bonus! If you know someone that is qualified for this role, please use the ‘job search’ in PeopleHub to refer your referral and email them a link to apply. Your referral will be able to apply by clicking the link in the email. You can check the status through your profile, accessible via Careers in PeopleHub, by clicking on ‘referral tracking.’ For Employee Referral guidelines, FAQs and the Compass Employee Referral Policy, email [email protected]. Job SummaryThe Senior Operations Manager, Hospitality serves as a strategic and operational extension of the National Director of Operations, providing senior level leadership, execution, and oversight across LinkedIn’s NAMER hospitality portfolio. This role is responsible for leading complex, mission critical initiatives at both headquarters and regional sites, strengthening program health, and ensuring consistent execution of hospitality standards. This position does not have direct reports and instead operates as a deployed operational leader, embedded at sites during leadership gaps, periods of transition, or when in person oversight is required to stabilize or elevate performance. The role partners closely with site teams, suppliers, and internal stakeholders to drive change, maintain strong client relationships, and continuously improve the hospitality experience.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed