Sports Pub Prep Cook & Dishwasher

Multnomah Athletic Club • Portland, OR

18d • Onsite

About The Position

Multnomah Athletic Club is more than Portland’s most legendary hub of sports and socializing. It’s like a small city unto itself. Where else can you find four restaurants, three pools, a climbing gym, state-of-the-art studios and fitness suite, a complex of racquet sport courts, massage offerings, a boutique, plus a grand ballroom and variety of events spaces all in one place? To say that every employee of MAC has room to move is an understatement almost as big as MAC’s 600,000 square feet of recreational possibilities.
Want a career with a future? A campus worth exploring? A one-of-a-kind community on which you can have a direct impact? MAC is all of those things and more.
As a Prep Cook and Dishwasher at the MAC, you will play a crucial role in ensuring our kitchen operates smoothly by maintaining cleanliness and hygiene. You’ll be responsible for washing, drying, and storing dishware for our banquet functions and restaurants, all while upholding the highest standards of sanitation. You’ll also support kitchen staff and participate in food production as needed, helping to create a positive and efficient atmosphere for the team.
This is a full-time, fully on-site position at our club in Portland, OR.

Requirements

• Experience: One year of dishwashing or food production experience in a large facility preferred.
• Skills: Basic knife skills and familiarity with food production equipment are a plus.
• Communication: Effective verbal communication skills and the ability to work with diverse teams.
• Permits: A valid food handler’s permit.
• Work Ethic: Strong attention to detail, a positive attitude, and the ability to maintain regular attendance.
• Physical Requirements: This role involves considerable walking and standing for extended periods, bending, pushing, pulling, carrying, and lifting up to 50 lbs. Stamina is required to stay effective during long and busy shifts.
• Flexible Schedule: Flexibility to work evenings, weekends, and holidays is essential.

Nice To Haves

• Some kitchen experience is ideal, but not required.

Responsibilities

• Dishware Maintenance: Wash, dry, and store dishware for banquet functions and restaurants.
• Sanitation Standards: Uphold state-mandated sanitation requirements to ensure a clean and safe environment.
• Kitchen Support: Assist with food production and plating during banquets as assigned by kitchen management.
• Cleanliness & Organization: Contribute to maintaining overall cleanliness and organization in the kitchen to ensure an efficient and positive work environment.
• Safety Compliance: Comply with all Club safety policies, promptly report unsafe conditions, and report injuries and illnesses to supervisors.
• Team Collaboration: Promote The MAC’s code of conduct and deliver quality service to members. Build and maintain positive working relationships with a diverse team.
• Training & Development: Participate in all Club-related training classes and help train new dishwashers to ensure proficiency in all aspects of the dish area.
• Other duties as assigned.

Benefits

• Full-time employees: Enjoy medical, dental, and vision insurance.
• Facility access: Free access to our exercise room and classes, climbing gym, and pools.
• Convenience: Free parking and discounted public transportation passes.
• Retirement: Participate in our 401(k) program with an employer match.
• Well-being: Access our Employee Assistance Program (EAP) and Headspace meditation app for free.
• Perks: Enjoy discounts on club services and meals.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed