Specialist Assistant

Distinguished VineyardsDundee, OR
21dOnsite

About The Position

Argyle Winery is seeking a Specialist Assistant (Busser+) to join our Dundee, OR Tasting House Hospitality team! We are looking for exceptional individuals who know how to hustle, have an eye for details and thrive in a high paced customer facing environment. Our service model offers the unique opportunity to interact with guests tableside while educating and offering guidance on wine flights and additional service experiences. The role requires top notch hospitality and customer service skills, providing support to the hospitality team and help to create a memorable guest experience. The role supports Tasting Room sales staff to provide efficient and detailed oriented service. This role is responsible for providing services that make the experience seamless. This position is based in Dundee, OR and is a full-time, hourly non-exempt position, scheduled Wednesday - Sunday with flexibility to support events, and the incumbent qualifies for our outstanding benefits, 401K, PTO, wine allowance and more!

Requirements

  • Stand and walk for long periods of time.
  • Lift upwards of 50lbs. with or without reasonable accommodation.
  • Must be able to provide U.S. Work Authorization without current or future sponsorship.

Nice To Haves

  • Previous restaurant or winery/tasting room experience preferred.
  • Strong organizational skills and the ability to work with changing priorities.

Responsibilities

  • Clear, reset, and maintain tabletops as required throughout the day.
  • Keep floor, furniture, menus, and place settings clean.
  • Assist in retrieving wine orders, club shipments, bottles for restocking, and materials form the warehouse needed for service.
  • Respond appropriately to guest requests, communicate guest requests to servers/manager immediately.
  • Assist with pre/post shift setup and cleanup.
  • Makes sure water stations, polishing stations, service stations, and bussing stations are set for service.
  • Participates in staff training.
  • Maintain the cleanliness of all back and front of house areas.
  • Maintain health and safety regulations .
  • Perform other duties as assigned by manager.

Benefits

  • 401K
  • PTO
  • wine allowance

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What This Job Offers

Job Type

Full-time

Career Level

Entry Level

Education Level

No Education Listed

Number of Employees

11-50 employees

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