Shift Manager

McDonald'sStafford Springs, CT
51d

About The Position

In this role, you would oversee shifts every week and make sure customers get a fast, accurate, friendly experience every visit. You would provide leadership to Crew and other Managers during a shift to ensure outstanding Quality, Service and Cleanliness to customers. Shift Managers also play an important role in running great restaurants by: Supervising food safety and cleanliness procedures to ensure the team is meeting McDonald's standards Communicating effectively with Crew and the next Shift Managers to help them prepare to run a great shift, too Achieving targets during their shifts and help departments meet their goals Taking action to monitor safety, security, inventory and profitability Managing Crew schedules and encouraging high performance during their shift Providing exceptional customer service and quality food production Training new team members on critical job functions

Responsibilities

  • Supervising food safety and cleanliness procedures to ensure the team is meeting McDonald's standards
  • Communicating effectively with Crew and the next Shift Managers to help them prepare to run a great shift, too
  • Achieving targets during their shifts and help departments meet their goals
  • Taking action to monitor safety, security, inventory and profitability
  • Managing Crew schedules and encouraging high performance during their shift
  • Providing exceptional customer service and quality food production
  • Training new team members on critical job functions

Benefits

  • Enhanced Safety Measures
  • Flexible Scheduling
  • Health Insurance
  • 401K
  • Paid Time Off
  • Bonus pay
  • Free Meals during work
  • 30% off family meals every day
  • Free Uniforms
  • World Class Training
  • Employee Rewards
  • Archways to Opportunity
  • Tuition Reimbursement - up to $3,000 per year
  • Finish you High School diploma
  • Master English language skills
  • Earn your college degree
  • Free career advising

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What This Job Offers

Job Type

Full-time

Career Level

Manager

Industry

Food Services and Drinking Places

Education Level

No Education Listed

Number of Employees

5,001-10,000 employees

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