EYAS-posted 16 days ago
Full-time • Manager
Onsite • Bristol, TN

Shift Manager - Burger King Restaurant #1088 - 1397 Volunteer Parkway, Bristol, TN 37620 Part-time & Full-time positions available! Join EYAS Hospitality Group | Lead with Purpose | Grow with Us Are you an experienced leader who's ready to make a real impact? At EYAS Hospitality Group, we strive to be an employer of choice. As a proud Burger King franchisee, we believe our people are the heart of our business. We're building more than restaurants - we're building teams, connections, and opportunities for everyone to thrive. We own and operate 54 Burger King restaurants in several states, and we're looking for Shift Managers in several areas who share our commitment to hospitality, integrity, and team growth. Why Join EYAS? We're not just about burgers - we're about people. Here's how we care for our team: ✅ Competitive base salary plus performance bonuses with unlimited potential ✅ Health, dental, vision, life, accidental insurance & FSA ✅ Get paid on demand with ZayZoon ✅ Paid vacation and sick time ✅ 401(k) with company match ✅ Free uniforms and meals during shifts ✅ Scholarship opportunities for your family ✅ A culture rooted in respect, connection, and growth What You'll Do As a Shift Manager, you'll drive your restaurant's success while leading a team that's motivated, supported, and empowered to do their best work. You'll be trusted to:

  • Lead with Integrity: Model authentic communication and foster an environment of respect, trust, and accountability.
  • Lead team members on shifts, including assigning tasks (cleaning, line duties, opening/closing duties), providing feedback and training
  • Control food costs, labor, waste, and cash on the shift
  • Champion Hospitality: Exceed brand standards and deliver a best-in-class guest experience through hospitality excellence.
  • Ensure Safety & Compliance: Uphold food safety, security, and labor standards.
  • Live Our Values: Bring our vision of a people-first culture to life every day.
  • A genuine passion for hospitality, people, and guest satisfaction.
  • Strong leadership skills with a reputation as a trusted, approachable role model.
  • Self-motivation, a positive attitude, and a commitment to doing the right thing.
  • Flexibility to work evenings, weekends, and holidays as needed.
  • Reliable transportation and ability to work long/irregular shifts when required.
  • Physical ability to meet restaurant demands: standing, lifting, bending, squatting, reaching, sweeping, mopping, and working in varied temperatures.
  • Must be 18 years old.
  • Valid driver's license.
  • High School Diploma (preferred)
  • Some college or restaurant management coursework (preferred).
  • 6 months of quick serve restaurant experience (preferred)
  • Competitive base salary plus performance bonuses with unlimited potential
  • Health, dental, vision, life, accidental insurance & FSA
  • Get paid on demand with ZayZoon
  • Paid vacation and sick time
  • 401(k) with company match
  • Free uniforms and meals during shifts
  • Scholarship opportunities for your family
  • A culture rooted in respect, connection, and growth
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