The mission of the company is to uphold its commitment to hearty and flavorful food, heartfelt service, and public safety. This is achieved by investing in both the crew and community, cultivating a family-oriented culture, and serving great subs. Shift Managers are crucial to the daily and overall success of the restaurants, leading Crew Members on the front lines, upholding standards, and ensuring guests have a positive experience.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed
Number of Employees
11-50 employees