Front of House Shift Manager

Chick-fil-A • Wilson, NC

43d • Onsite

About The Position

Shift Manager at Chick-fil-A Do you have experience with RESTAURANT MANAGEMENT? Do you enjoy leading others and achieving goals? Do you want a chance to GROW AND DEVELOP? The Shift Manager position at Chick-fil-A Wilson may be a great opportunity for you! Working at Chick-fil-A is more than a job - it's an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities. This role focuses on customer service, time management and coordination. At Chick-fil-A Wilson, we want to invest in you! We are More Than a Restaurant, we want to be YOUR opportunity - an opportunity to work in a positive environment with people driven by a desire to make an impact in the lives of our guests, the lives of our team, and the people in our community. Why should you apply? Opportunity to work in a positive and people-focused environment Chance to grow and develop professionally Competitive pay based on availability Job perks include paid time off, health insurance, dental insurance, vision insurance, 401(k) matching, employee discount Learn valuable leadership and coaching skills

Requirements

• Age 18 or older
• Saturday work required (Sundays OFF!)
• Ability to stand for long periods of time
• Lift over 50 pounds, climb ladders, reach above your head, and perform other physically demanding activities
• A positive attitude, high integrity, and servant spirit
• Verbal and written communication skills
• Problem Solving Skills
• Ability to stand, bend, or lift as needed for 8-10 hour shifts

Responsibilities

• Serve guests by taking orders, handling cash and credit cards, and making drinks and desserts.
• Deliver meals to guests and provide excellent customer service.
• Maintain cleanliness of work area, dining room, parking lot, restrooms, and playground area.
• Effectively manage and lead a team of people to provide the best hospitality and guest experience
• Coach, teach, and train team members on policies and procedures
• Maintain food safety and cleanliness standards
• Open and/or close the restaurant leading the shift as a key holder

Benefits

• paid time off
• health insurance
• dental insurance
• vision insurance
• 401(k) matching
• employee discount

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Industry: Food Services and Drinking Places
• Education Level: No Education Listed
• Number of Employees: 5,001-10,000 employees