Shift Leader UD Law
About The Position
The Big Salad is an exciting fast casual restaurant that offers gourmet salads, soups, and sandwiches. Our specialty and focus is on salads. Our guests are able to custom design their own personal salads. The guest chooses from over 25 toppings and dressings - and determines if their salad will be tossed or chopped. Our Salad Chef then 'builds' the salad to the guest's exact specifications - giving the guest The Big Salad unique experience! The Big Salad also offers signature entree salads - all made to order by our Salad Chefs. A variety of soup and sandwich options complete our healthy menu. The Big Salad prides itself in creating a culture that embraces our team members and guest as family. Our restaurants are about people and the powerful way that great food brings them together. We believe providing healthy, wholesome foods in a friendly environment creates a memorable dining experience for our guests. The Big Salad is searching for dynamic people to become part of its leadership team. People who thrive in a fast-paced environment and are passionate about providing the best possible experience for our guests. Spirited people who possess an intense focus on excellence in every area of leadership and service.
Responsibilities
- Work 6-8 hour shifts, 4-6 days per week
- Manage daily operation of the restaurant to ensure efficiency and profitability
- Manage catering events
- Complete weekly inventory control
- Adhere to The Big Salad's policies, procedures, and checklists
- Maintain the highest standards of excellence in quality control for food, service, health, and safety
- Provide leadership, mentoring, and training to motivate and inspire team members
Benefits
- Competitive pay
- Opportunity for advancement
- Flexible work schedule
- Our restaurants are closed on Sundays
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
What This Job Offers
Job Type
Full-time
Education Level
No Education Listed
