La Boulangerie is seeking Servers to join its Front of House (FOH) team. La Boulangerie is part of the Link Restaurant Group, founded by James Beard Award-winning executive Chef Donald Link and Stephen Stryjewski. The group aims to support the growth of their family of restaurants in New Orleans, which includes Herbsaint, Cochon, Cochon Butcher, Peche Seafood Grill, Gianna, La Boulangerie, and Calcasieu Private Dining. The guiding philosophy of the group is to produce honest, simple food, inspired by Chef Link's upbringing in south Louisiana and the region's unique flavors and traditions. The company is looking for enthusiastic individuals who are driven to deliver great service and food, taking pride in creating positive dining experiences for local, national, and international guests in a fast-paced, high-volume setting.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed
Number of Employees
1-10 employees