Server

Autumn Leaves•Georgetown, TX

35d

About The Position

When you work at The Delaney at Georgetown Village, you have a front-row seat to the amazing life stories of the wisest people on earth. What’s more, you are part of an extraordinary company – one that’s investing in the future of senior living by investing in you. Don’t just do a job. Be part of an extraordinary life! The Delaney at Georgetown Village, is recruiting for a hospitality focused Sever to join our culinary team! This role provides full-scope, hands on serving functions within the community. We are seeking a full-time server 11:00 am to 7:00pm with weekend availability. Benefits: 401(k) Dental insurance Disability insurance Health insurance Life insurance Paid time off Vision insurance Here are a few of the daily responsibilities of a Dining Room Server: Always exemplify Community standards of cleanliness, sanitation, and organization. Responsible for adhering to food quality, appearance, and presentation standards always. Exhibit dining room appearance and presentation standards always. Set tables and maintain workstations in proper order. Take order, provide service and requested items both graciously and courteously. Answer pertinent questions about menu items. Serve customers using proper serving etiquette and promote an inviting dining atmosphere. Here are a few of the qualifications we need you to have: Minimum completion of sophomore year in high school required Experience in food service work preferred Experience in working with seniors preferred Schedule: Full-time opportunity If you're an enthusiastic, compassionate, senior care professional who is passionate about hospitality and senior engagement- please apply, we'd love to get to know you! EEO Employer

Requirements

Minimum completion of sophomore year in high school required

Nice To Haves

Experience in food service work preferred
Experience in working with seniors preferred

Responsibilities

Always exemplify Community standards of cleanliness, sanitation, and organization.
Responsible for adhering to food quality, appearance, and presentation standards always.
Exhibit dining room appearance and presentation standards always.
Set tables and maintain workstations in proper order.
Take order, provide service and requested items both graciously and courteously.
Answer pertinent questions about menu items.
Serve customers using proper serving etiquette and promote an inviting dining atmosphere.