Burtons Grill is seeking passionate, energetic, and outgoing individuals to join their team. The company prides itself on a scratch kitchen using wholesome, premium ingredients, industry-leading protocols for food allergies and dietary restrictions (including a robust gluten-free menu), and a culture rooted in growth, creativity, and inclusion. They serve contemporary American cuisine, prepared from scratch, with a diverse menu. Burtons Grill is committed to making their restaurant accessible to everyone and is well-known for safely serving guests with food allergies. The company believes in fostering happy, fulfilled teams to create extraordinary guest experiences and is dedicated to upholding the values of its founders by delivering exceptional service and quality daily. They are an Equal Opportunity Employer and value diversity and inclusion.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
11-50 employees