Server Assistant / Server : Loro Addison

Hai Hospitality • Addison, TX

1d • Onsite

About The Position

Hai Hospitality and LORO, Asian Smokehouse + Bar, is accepting applications for Server Assistant / Server. The position of Service Assistant is described as the backbone of the Front of House, responsible for maintaining a high level of service by monitoring the dining room, expo line, and bar. Server Assistants are primarily involved in running food, as well as cleaning and resetting tables. Fully trained Server Assistants are offered the opportunity to advance into a Bartender position, which entails increased responsibility and wages. Hai Hospitality is a multi-concept, emerging restaurant group based in Austin, Texas, encompassing concepts like Uchi, Uchiko, Uchiba, and Loro. The company emphasizes hospitality and giving back, with employees taking pride in their work ethic, craft, and creativity. They aim to create an experience for guests and foster a collaborative environment with passionate individuals, valuing culinary innovation with an approachable vibe. Hai Hospitality is an equal opportunity employer, committed to diversity and creating an inclusive environment for all employees.

Requirements

• Must be able to effectively communicate with guests and other employees
• Detect and identify safety issues, and comply with safety guidelines and standards
• Lift and carry trays, dishes, equipment, and goods up to 50 lbs, stock inventory, and perform restocking duties
• Must have the ability to stand and walk for extended periods
• Bend, stoop, and reach to access various areas and items
• Ability to work in a fast-paced, high-pressure environment
• Ability to work in a variety of temperatures, both hot and cold
• Lift, push, or pull objects such as tables and chairs to reconfigure seating arrangements
• Ability to use kitchen equipment safely and efficiently, such as ovens, grills, and knives
• Maintain a neat and organized workspace, including proper storage of supplies and cleaning of surfaces
• Move quickly and efficiently to respond to customer needs
• Ability to work in close proximity to coworkers in a crowded kitchen or serving area
• Tolerate exposure to potential allergens and food odors
• Maintain a professional and hygienic appearance, including proper uniform and personal grooming
• Understand directives and communicate effectively with Leadership and coworkers

Responsibilities

• Acquaint yourself with our menu, current specials, and cuisine
• Learn about beer, wine, and cocktails through peer-led beverage training
• Be present and active on the floor, assisting with running side work
• Bus and reset tables, polish glassware, stock supplies
• Assist Bartenders with all aspects of service to enhance the guest experience
• Deliver food to our guests and explain each dish
• Receive, organize, and deliver curbside orders to guests waiting outside

Benefits

• Medical / Dental / Vision / Accident insurance options available
• Employee Assistance Program with mental health services available
• Employer Matched 401k Savings plan
• Opportunity to grow -- we promote from within almost exclusively
• Dining discounts

What This Job Offers

• Career Level: Entry Level
• Education Level: No Education Listed
• Number of Employees: 101-250 employees