Sensory Scientist/Panel Leader

Kerry Ingredients and FlavoursBeloit, WI
56d$75,602 - $123,432Onsite

About The Position

This role encompasses leading a descriptive sensory panel and maintaining an end-use market as a sensory lead. The position requires strong leadership, technical expertise in sensory science, and the ability to collaborate cross-functionally to support business objectives through high-quality sensory insights.

Requirements

  • Expertise in sensory science, particularly descriptive analysis and SDA methodology.
  • Strong leadership and team management skills.
  • Proficiency in sensory data analysis tools and statistical interpretation.
  • Excellent communication skills for both technical and non-technical audiences.
  • Ability to collaborate across functions including R&D, marketing, and business development.
  • Bachelor's, Master's, or PhD in Food Science, Sensory Science, or a related field.
  • Prior experience leading and managing sensory panels is essential.
  • Familiarity with temporal and discrimination testing methods.
  • Occasional travel (approximately once a month) may be required for customer visits or panel-related activities.

Nice To Haves

  • Experience with Spectrum Descriptive Analysis is highly preferred.

Responsibilities

  • Lead and manage a trained sensory panel of 8-16 individuals using the Spectrum Descriptive Analysis (SDA) method.
  • Develop and implement project-specific training and calibration plans.
  • Facilitate training, calibration, and testing sessions in compliance with SDA methodology.
  • Define and maintain reference materials for all attributes of interest.
  • Monitor and evaluate panel performance; address underperformance through retraining and recalibration.
  • Maintain panel size through recruitment, screening, and fit-for-purpose assessments.
  • Design and execute sensory testing using SDA, temporal, and discrimination methods.
  • Analyze data using relevant sensory software and interpret panel performance metrics.
  • Communicate findings to sensory leads and project stakeholders.
  • Meet with stakeholders to understand business objectives and define sensory goals.
  • Collaborate with sensory project leads to select appropriate methodologies and testing logistics.
  • Coordinate with technicians and technologists to ensure timely preparation of test materials and references.
  • Act as the sensory lead for an end-use market, maintaining a pipeline of internal and customer-facing projects.
  • Design, organize, and execute sensory studies aligned with business objectives.
  • Analyze and interpret test results, providing actionable insights and next steps.
  • Stay current with sensory science developments and adopt new techniques to enhance capabilities.

Benefits

  • comprehensive benefits package
  • incentive and recognition programs
  • equity stock purchase
  • retirement contribution

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What This Job Offers

Job Type

Full-time

Career Level

Mid Level

Industry

Food Manufacturing

Number of Employees

5,001-10,000 employees

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