Senior Production Supervisor

Kellanova • Rome, GA

46d • Onsite

About The Position

Step into the pivotal role of Senior Production Supervisor at our Rome, GA plant, where your foresight shapes the future of food production. This on-site position places you at the heart of operations, collaborating with a team dedicated to excellence in food manufacturing. You'll lead the charge in refining processes, championing cost-effective strategies without compromising on our high standards for safety, quality, and efficiency. Your leadership will guide a dynamic team through daily processing and packaging operations through the night shift hours from 5:00 PM to 5:00 AM (flexibility is required).

As a steward of innovation, you'll have the chance to spearhead projects that drive and facilitate change and communicate strategic vision to employees, motivating them to work toward common plans and objectives. Join us and enjoy unique perks that enhance your role, such as comprehensive training programs and a supportive community that champions your growth.

Requirements

• High School Diploma or equivalent
• Proven leadership and supervisory experience.
• Demonstrated knowledge of managing safety and/or quality programs & processes
• The ability to prioritize and manage multiple competing requests while maintaining a culture of accountability and execution - with a focus on results
• The ability to coach and drive the KWS/TPM process; support Grassroots/Pillar teams; and lead the development of our operation's team
• Technical aptitude with proficiency in Microsoft Office

Nice To Haves

• Experience in the Food & Beverage industry preferred

Responsibilities

• Set the Pace - Directing all activities for your production line(s) in accordance with goals, product standards, costs, budgets, manpower, and established procedures.
• Impact Results - Identifying opportunities to eliminate cost and/or waste through applying Kellanova Work Systems (KWS/TPM) principles as well as driving Continuous Improvement activity throughout the facility.
• Take a New Angle - Identifying, developing, and implementing best practices for safety, quality, and equipment maintenance using problem-solving skills and root cause analysis to resolve and/or mitigate operational issues.
• Collaborate to Win - Incorporate a culture of inclusion and continuity within all departments, while acting as champion for operations.
• Drive Efficiency - Performing schedule adherence monitoring and make necessary adjustments due to downtime, inventory, demand, and projection fluctuations.  Additionally, manage unplanned downtime through proper equipment operation and preventative maintenance.

Benefits

• Benefits include medical, dental, vision, life, accidental death & dismemberment insurance, employee assistance program, short-term disability coverage, and long-term disability insurance.
• Also, voluntary income protection benefits such as supplemental life, accident as well as a 401(k) plan with company contributions is available.
• Part-time employees may have access to benefits on a pro-rated basis.

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Industry: Food Manufacturing
• Education Level: High school or GED