Seasonal Seafood Processor

Pacific Seafood • Seward, AK

5d • $18 • Onsite

About The Position

At Pacific Seafood, we do more than just provide the world with the healthiest proteins on the planet. We are an excellence-driven organization committed to being the brand of choice in the marketplace and the employer of choice in the community. We believe in servant leadership, investing in our team members, and rewarding performance. We live by the core values of our Diamond Philosophy: Quality, Teamwork, Productivity, and Excellence—which means consistently doing your best and always striving to do better. Summary: As a Seasonal Seafood Processor, you may be placed in a variety of roles within the production department, such as butchering, sorting, filleting, and case-up. In addition to these core duties, processors are expected to assist with plant clean-up and perform other related tasks as needed or assigned.

Requirements

• At least 18 years old
• Communicate at a basic level in English understanding.
• Read, write, and identify similarities and differences in words and number sequences.
• Perform simple math including addition, subtraction, multiplication, and division using tens and hundreds.
• Carry out job tasks involving units of measurement for weight, volume, and distance.
• Visually inspect seafood for defects.

Nice To Haves

• Prior experience as a seafood processor
• Prior food safety experience
• Prior experience with food processing

Responsibilities

• Clean, scrape, trim, and fillet seafood products.
• Open packaging and place raw materials onto conveyor belts.
• Sort products by grade, color, and size on a conveyor belt or table, and place them into containers or on designated conveyors.
• Collect, weigh, and record roe baskets.
• Remove defective products and any foreign materials.
• Pack items into baskets, cans, boxes, barrels, totes, or crates for shipping or storage.
• Inspect work area to ensure it remains clean and safe.
• Assist with plant cleanup.
• Report to shifts on time without exception.
• Communicate at a basic level in English understanding.
• Read, write, and identify similarities and differences in words and number sequences.
• Perform simple math including addition, subtraction, multiplication, and division using tens and hundreds.
• Carry out job tasks involving units of measurement for weight, volume, and distance.
• Visually inspect seafood for defects.
• Perform other duties, as assigned.

Benefits

• Paid Sick Time
• Employee assistance program providing confidential professional counseling, financial and legal assistance at no charge to team members and immediate family members
• Product purchase program

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed