Sea Food Team Lead - Full-Time

Buehler's Fresh Foods • Medina, OH

9d

About The Position

Meat & Sea Food Team Lead - Hourly Lead in the Meat & Sea Food Departments responsible for their profitable operation on a day-to-day basis. This person's primary duties involve working with the Meat & Sea Food Department staff to assure good customer relations; employee relations, orientation and training; ordering; merchandising and rotation; inventory and expense control; housekeeping; and safety. Secondary tasks include receiving, prep work, working the sales floor, building displays, casework, and related tasks as required or assigned.
Availability: Must be available to be scheduled 35+hrs a week, including nights and weekends, based on department needs.
Previous work experience: Prior Meat & Sea Food experience required or demonstrate the ability to manage the Meat & Sea Food Department.
Physical Demands: Repetitive lifting, bending, stooping, pulling, pushing and carrying to 50#; occasional lifting and carrying to 100# -- this is a very physical job.
Other work considerations: Responsible, team-oriented, organized, productive, having outstanding customer relations and leadership skills, able to work with co-workers in a positive manner, reliable, dependable, on time and rarely absent, and able to work with minimal supervision.
Click here to check out the GREAT benefits we offer!!!
Buehler’s Fresh Foods is an employee-owned chain of 13 grocery stores located in northeast Ohio. Our employees share a genuine concern for quality and to take care of the customer. We are always “Putting People First” whether it be our customers or our employees.
We are an equal opportunity employer. You will receive consideration for employment without regard to race, color, religion, ancestry, age, sex, marital status, national origin, disability or handicap, or veteran status.

Requirements

• Must be available to be scheduled 35+hrs a week, including nights and weekends, based on department needs.
• Prior Meat & Sea Food experience required or demonstrate the ability to manage the Meat & Sea Food Department.
• Repetitive lifting, bending, stooping, pulling, pushing and carrying to 50#; occasional lifting and carrying to 100# -- this is a very physical job.
• Responsible
• Team-oriented
• Organized
• Productive
• Having outstanding customer relations and leadership skills
• Able to work with co-workers in a positive manner
• Reliable
• Dependable
• On time and rarely absent
• Able to work with minimal supervision

Responsibilities

• Profitable operation of the Meat & Sea Food Departments on a day-to-day basis.
• Working with the Meat & Sea Food Department staff to assure good customer relations
• Employee relations, orientation and training
• Ordering
• Merchandising and rotation
• Inventory and expense control
• Housekeeping
• Safety
• Receiving
• Prep work
• Working the sales floor
• Building displays
• Casework

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed
• Number of Employees: 51-100 employees