Scaler

H&S BakeryBaltimore, MD
35dOnsite

About The Position

Scaler is a pivotal role to the operation as the production schedule and level of quality is contingent upon the timeliness and accuracy of each scaled dough. This role follows the guidance of the Scaler Group Lead to ensure the daily objectives are met. Scalers must be aware of a multitude of variables as success in this role relies upon the details.

Requirements

  • Ability to stand and/or walk for extended periods of time during a shift.
  • Ability to lift and carry up to 50 pounds, and push and pull heavy wheeled equipment or carts in a fast-paced manufacturing environment, with or without reasonable accommodation.
  • Ability to reach, bend, stoop, and crouch to access equipment, tools, or materials.
  • Ability to use hands and fingers to handle or operate machinery, tools, or controls
  • Ability to perceive and respond immediately to visual and audible safety alerts and warnings to ensure the safety of self and others in a fast-paced, hazard-sensitive environment with or without reasonable accommodation.
  • Ability to work in environments with varying temperatures, noise levels, and airborne particles, odors, and fumes.
  • Ability to climb stairs, ladders, or work platforms as required by the position.

Responsibilities

  • Follow the guidance and instruction of the Group Lead
  • Accurately scale ingredients according to the assigned dough code
  • Always scan and pay attention to environment and equipment settings
  • Accurately complete the daily scaling paperwork
  • Ensure ingredient bins are properly labeled and organized for proper access
  • Always maintain the cleanliness of your area for food and personal safety purposes
  • Utilize ingredients using First-In, First-Out (FIFO) Procedures
  • Understand the production environment and which doughs correspond to which lines
  • Must work at a reasonable pace. A general standard is seven (7) scaled doughs an hour
  • Efficiently and effectively communicate with Group Lead. It is your responsibility to keep them informed of your progress and request assistance when needed

Benefits

  • affordable health benefits
  • competitive pay
  • comprehensive and affordable benefits packages, including medical/dental/vision, short term disability, retirement savings, paid time off, flexible spending accounts, employee assistance program
  • cool company swag
  • FREE BREAD

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What This Job Offers

Job Type

Full-time

Career Level

Entry Level

Industry

Food Manufacturing

Education Level

No Education Listed

Number of Employees

51-100 employees

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