Sanitation Utility - Robinson Plant

The Hershey Company•Robinson, IL

3d•$21•Onsite

About The Position

Come Make More Moments of Goodness with us in a Sanitation Utility role! Summary of Responsibilities: Responsible for routine cleaning Participate in training to maintain janitorial and chemical knowledge Perform the cleaning of areas such as floors, walls, sinks, stools, windows, tables and chairs, and air vents Operation of floor scrubber as needed Perform other duties as assigned such as taking out the trash, mopping, sweeping, dusting, and filling all dispensers on the plant floor Operation of hi lifts, cleaning equipment, chemical dispensing systems, lock out tag out (LOTO), and disassembling and assembling equipment will be required Handle a variety of cleaning chemicals Understanding of cleaning practices Must be able to work in a wet environment around operating equipment and be exposed to cleaning chemicals Familiarity with Good Manufacturing Practices (GMPs) Basic knowledge of Hazard Analysis and Critical Control Points (HACCP), Food Safety, and Quality plans Establish and sustain effective relationships with all employees in order to foster an environment where innovation and cooperation are used to solve problems Ability to manage multiple tasks and adjust priorities

Requirements

Must be at least 18 years of age at time of hire
Must possess a High School diploma/GED at time of hire
Must be authorized to work in the United States
Must be flexible to work any shift - 1st / 2nd / 3rd & 12hr
Must be available to work weekends, holidays and overtime
Must be able to lift up to 35-50 lbs.
Light to moderate physical activity required to include but no limited to: stand, reach, stoop, crawl, bend, and climb ladders

Responsibilities

Responsible for routine cleaning
Participate in training to maintain janitorial and chemical knowledge
Perform the cleaning of areas such as floors, walls, sinks, stools, windows, tables and chairs, and air vents
Operation of floor scrubber as needed
Perform other duties as assigned such as taking out the trash, mopping, sweeping, dusting, and filling all dispensers on the plant floor
Operation of hi lifts, cleaning equipment, chemical dispensing systems, lock out tag out (LOTO), and disassembling and assembling equipment will be required
Handle a variety of cleaning chemicals
Understanding of cleaning practices
Must be able to work in a wet environment around operating equipment and be exposed to cleaning chemicals
Familiarity with Good Manufacturing Practices (GMPs)
Basic knowledge of Hazard Analysis and Critical Control Points (HACCP), Food Safety, and Quality plans
Establish and sustain effective relationships with all employees in order to foster an environment where innovation and cooperation are used to solve problems
Ability to manage multiple tasks and adjust priorities