2nd Shift Sanitation Technician

Nature's BakeryCarson City, NV
$17Onsite

About The Position

As a Sanitation Tech, you are an essential team member responsible for sanitizing all equipment in the plant in compliance with customer specifications and with company policy and procedures related to proper sanitation, GMP and Safety requirements You will be able to stay active as you sort and carry our soft-baked bars. ESSENTIAL DUTIES AND RESPONSIBILITIES Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Sanitize equipment using chemicals and power washers. Read chemical labels to ensure safe applications. Manually scrub certain areas of machines using brushes or scrub pads. Light cleaning of coolers; picking up garbage from floor and sweeping with dust mop. Clean floors using floor scrubber. Disassembling equipment. Pressure wash rugs. Occasionally clean overhead storage levels using man lift. Inspect equipment to assure sanitation requirements are met. Report all issues to supervisor. All sanitation employees are expected to perform any assignment or job task according to the stated safety policies and procedures. All sanitation employees are expected to produce and promote our products and services in a manner that exceeds the quality and value expectation of our customers and consumers by adhering to Good Manufacturing Practices, Policies and Procedures outlined in our Safe Quality Food Program. Other responsibilities as assigned by the manager. EEO We are committed to an inclusive workplace where diversity in all its forms is championed. We are proud to be an equal opportunity workplace and we are an affirmative action employer. We are committed to equal employment opportunity regardless of race, color, ancestry, religion, sex, national origin, sexual orientation, age, citizenship, marital status, disability, gender identity or Veteran status. Privacy Policy Mars and its family of brands is committed to transparency and responsibility in how we handle the personal data entrusted to us by our customers and consumers. To learn more about our privacy policy please follow this link.

Responsibilities

  • Sanitize equipment using chemicals and power washers.
  • Read chemical labels to ensure safe applications.
  • Manually scrub certain areas of machines using brushes or scrub pads.
  • Light cleaning of coolers; picking up garbage from floor and sweeping with dust mop.
  • Clean floors using floor scrubber.
  • Disassembling equipment.
  • Pressure wash rugs.
  • Occasionally clean overhead storage levels using man lift.
  • Inspect equipment to assure sanitation requirements are met.
  • Report all issues to supervisor.
  • All sanitation employees are expected to perform any assignment or job task according to the stated safety policies and procedures.
  • All sanitation employees are expected to produce and promote our products and services in a manner that exceeds the quality and value expectation of our customers and consumers by adhering to Good Manufacturing Practices, Policies and Procedures outlined in our Safe Quality Food Program.
  • Other responsibilities as assigned by the manager.

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What This Job Offers

Job Type

Full-time

Career Level

Entry Level

Education Level

No Education Listed

Number of Employees

101-250 employees

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